Applebee's Spinach and Artichoke Dip Copycat

• frozen chopped spinach1 box

  thawed

• artichoke hearts1 can

  drained and roughly chopped

• shredded parmesan-romano cheese mix1 cup
• shredded mozzarella cheese1⁄2 cup
• prepared alfredo sauce10 ounces
• minced garlic1 teaspoon
• softened cream cheese4 ounces
• pepper↗

  optional

Step-by-step instructions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish (I used an 8" X 8" dish).

3. 3

   Bake for 25-30 minutes or until cheeses are bubbling and melted.

4. 4

   Serve with chips or bread and enjoy.