Sparkling Apple, Elderflower and Mint Cocktail

A light non‑alcoholic punch combining fragrant elderflower, juicy apple and fresh mint – ideal for drivers, picnics and outdoor parties.

Ingredients

6 serv.
  • elderflower syrup75мл ml
  • cloudy apple juice l
  • mintжменя handful

    leaves, roughly chopped

  • sparkling waterпляшка bottle

Step-by-step instructions

  1. 1

    In a large pitcher or jar, mix the elderflower syrup with cold cloudy apple juice, add a handful of roughly chopped mint leaves, and stir thoroughly.

  2. 2

    Transfer the mixture into a chilled bottle, seal the lid, and let it infuse for 5–10 minutes in the refrigerator.

  3. 3

    Before serving, pour half of the prepared drink into a glass, top up with sparkling water, and give it a gentle stir.

Source: bbcgoodfood.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App