Crispy Apple Chips – Light Healthy Snack
Per serving
5kcal
1гCarbs
Prep: 5 minCook: 40 min
AmericanSnackEasyЗакускаGluten-freeDairy-freeVeganVegetarian#Gluten-free#VegetarianThin, golden apple chips – the perfect way to accent any dessert, add aroma to hot fruit drinks, or quickly boost energy. Make them in 45 minutes and enjoy a crisp summer taste!
Ingredients
16 serv.- apple↗1
Step-by-step instructions
- 1
Preheat the oven to 140 °C (120 °C convection or gas mark 1). Thinly slice the apple, avoiding the core – using a mandoline works best for ultra‑thin slices. Arrange them in a single layer on a parchment‑lined baking sheet and bake for 40 minutes until golden‑crisp. After baking let the chips cool; they will become even drier as they cool.
Source: bbcgoodfood.com
Original recipe ↗
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