Per serving
Try our classic hot cross bun recipe and add grated apple and aromatic cinnamon – you’ll get a true festive flavor that will melt any heart.
Prepare the dough according to the given instructions, adding an extra ½ tsp ground cinnamon (total 1 tsp). After the first rise, fold in one grated apple together with the dried fruit, and if needed dust the dough with a little flour so it isn’t too wet. Then continue with the recipe as before.
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