Apple and Blackberry Sauce Rice Pudding

• rice↗425 г консерви g

  pudding

• quality apple sauce↗185 г баночки g
• blackberries↗150 г упаковки g

  (can be substituted with frozen, thawed)

• soft brown sugar2 ст. л. tbsp

Step-by-step instructions

1. 1

   In four small dessert glasses, place a layer of rice pudding.

2. 2

   Add a layer of quality apple sauce.

3. 3

   Sprinkle the blackberry berries, leaving a few berries on top for garnish.

4. 4

   Sprinkle with soft brown sugar.

5. 5

   Place the glasses in the refrigerator for at least 10 minutes to allow the sugar to melt. If needed, you can prepare them up to 2 hours in advance, covering with a lid.