Air Fryer Fried Egg

In an air fryer you can quickly get a perfect fried egg — the yolk stays exactly how you like it. A few minutes, minimal effort, and it’s done!

Ingredients

2 serv.
  • vegetable or sunflower oil2 ч. л. tsp
  • eggs2

Step-by-step instructions

  1. 1

    Pour oil into the bottom of the mold (about 2 tsp) — a muffin tin or a porcelain dish that fits in your air fryer works. Place the mold in the device and preheat at 180 °C for 2 minutes.

  2. 2

    Gently crack the eggs into the prepared mold and cook at 180 °C for 4–8 minutes until the yolk reaches the desired consistency. If your model cooks unevenly, carefully flip the mold halfway through to achieve an even result.

Source: bbcgoodfood.com
Original recipe

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