Ziti
Default unit: pcs · Less common product
Description
Ziti is a short, tube‑shaped pasta of Italian origin made from durum wheat. It works well in baked dishes, tomato‑based sauces, and cheesy preparations.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs71г
Vitamins & minerals
Vitamin B1 (thiamine) – 0.1 mg; vitamin B3 (niacin) – 1.5 mg; iron – 1.2 mg; magnesium – 12 mg.
How to choose
Choose pasta made from yellow durum wheat, free of cracks and with a uniform texture; it should have a slight snap when pressed.
How to store
Keep in a dry, sealed package in a cool, dark pantry. After cooking, store in the refrigerator in an airtight container for up to 3 days.
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