Yellow Plum
Default unit: pcs · Less common product
Description
Yellow plum is a ripe, juicy fruit with a bright yellow skin and flesh that offers a mildly sweet‑tart flavor. It is excellent for baking, jams, compotes, and fresh salads.
Nutrition
(per 100g)
Calories46
Protein0.7г
Fat0.3г
Carbs11.4г
Vitamins & minerals
Vitamin C, Vitamin K, Potassium, Dietary Fiber
How to choose
Choose fruits without dents or dark spots, with a firm yet slightly yielding skin. A sweet aroma indicates ripeness.
How to store
Store at room temperature to ripen, then refrigerate – up to 5 days. Avoid moist bags to prevent spoilage.
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