Wonton Strips
Default unit: pcs · Less common product
Description
Wonton strips are thin pieces of crispy fried wonton dough, commonly used as a crunchy topping for soups, salads, and Asian dishes.
Nutrition
(per 100g)
Calories500
Protein7г
Fat30г
Carbs50г
Vitamins & minerals
Vitamin B3, iron
How to choose
Choose golden‑brown strips without soggy spots or off‑odors; they should be uniformly crunchy.
How to store
Keep in a dry airtight bag in a cool, dark place for up to 2 weeks. Moisture will make them lose crunchiness.
Recipes with Wonton Strips
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