Wine Grapes

Default unit: pcs · Less common product

Description

Grapes cultivated specifically for winemaking, featuring high sugar content and a distinctive aroma that aids fermentation. They are employed by winemakers worldwide.

Nutrition

(per 100g)

Calories69
Protein0.6г
Fat0.2г
Carbs18г

Vitamins & minerals

Vitamin C, vitamin K, potassium

How to choose

Choose fully ripe, juicy berries without wrinkling and with an intense aroma; the color should be uniform for the variety.

How to store

Keep refrigerated in a perforated bag – up to 7‑10 days. Do not wash before storage to prevent excess moisture.

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