Whole Grain Wraps
Default unit: pcs · Less common product
Description
Whole grain wraps are soft, thin tortillas made from whole‑wheat flour, offering a nutty flavor and higher fiber content. They are used for burritos, tacos, wraps and as a healthier alternative to white tortillas.
Nutrition
(per 100g)
Calories300
Protein8г
Fat6г
Carbs54г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Vitamin E, Magnesium, Iron
How to choose
Look for a dark‑brown color, even texture and a whole‑grain aroma; avoid packages with moisture spots.
How to store
Keep in an airtight package in the refrigerator or a cool dry place; this maintains crispness for 2‑3 weeks.
Recipes with Whole Grain Wraps
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