Whole-Grain Salted Cracker
Default unit: pcs · Less common product
Description
A salted whole‑grain cracker is a crisp baked product made from whole‑grain flour, seasoned with salt, and commonly enjoyed as a snack or a base for pâtés, cheese, and dips.
Nutrition
(per 100g)
Calories420
Protein8г
Fat15г
Carbs60г
Vitamins & minerals
B‑vitamins (B1, B3), iron, magnesium
How to choose
Look for uniformly baked, golden‑brown crackers without mold spots; the package should be tightly sealed.
How to store
Store in a cool, dry place in an airtight container to prevent moisture.
Recipes with Whole-Grain Salted Cracker
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