Whole Grain Rotini Pasta

Default unit: g · Less common product

Description

Rotini made from whole‑grain flour are short corkscrew‑shaped pasta rich in fiber, perfect for hearty salads, casseroles or baked dishes.

Nutrition

(per 100g)

Calories350
Protein12г
Fat1.5г
Carbs70г

Vitamins & minerals

Thiamine (B1), Riboflavin (B2), Folate, Iron, Magnesium

How to choose

Choose pasta that is free of cracks and has a uniform brown colour, indicating intact whole grains.

How to store

Store in a cool, dry place in a sealed package, protecting it from moisture and direct sunlight.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App