White Wine Vinegar
Default unit: pcs · Less common product
Description
White wine vinegar is a fermented product made from white wine or white grape juice. It has a light, fruity acidity and is widely used in dressings, marinades, and sauces.
Nutrition
(per 100g)
Calories22
Protein0г
Fat0г
Carbs0г
Vitamins & minerals
Potassium, trace amounts of Vitamin C
How to choose
Prefer a clear, sediment‑free vinegar with a clean, mild white‑wine aroma.
How to store
Keep in a cool, dark place in a tightly sealed bottle; after opening, use within 6‑12 months.
Recipes with White Wine Vinegar
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