White Pita Bread
Default unit: pcs · Less common product
Description
White pita is a soft, round flatbread made from white wheat flour that puffs to form a pocket, perfect for stuffing with kebabs, hummus, vegetables, and other fillings.
Nutrition
(per 100g)
Calories275
Protein9г
Fat1г
Carbs55г
Vitamins & minerals
Vitamin B1 (thiamine), vitamin B3 (niacin), iron, calcium (in fortified versions).
How to choose
Choose pitas that are plump, free of cracks, with an even golden color, and give a gentle spring back when pressed.
How to store
Keep in a sealed bag at room temperature for up to 3 days or refrigerate for up to 5 days; freeze for longer storage.
Recipes with White Pita Bread
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