White Peas
Default unit: pcs · Less common product
Description
White peas are small white peas with a mild, slightly sweet flavor that break down into a creamy puree when cooked. They are used in soups, purees, salads and traditional Ukrainian dishes.
Nutrition
(per 100g)
Calories341
Protein23г
Fat1.2г
Carbs60г
Vitamins & minerals
Vitamin K, folate, Vitamin B1 (thiamine), iron, magnesium
How to choose
Select peas that are uniform in color, free of cracks or mold, and have a fresh, mild aroma.
How to store
Store in an airtight container in the refrigerator for up to 5 days, or keep dried peas in a cool, dry pantry for up to 6 months.
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