White Medium Potato
Default unit: pcs · Less common product
Description
White medium potato is a versatile, medium‑sized variety with a smooth white skin, suitable for boiling, roasting or frying. Its tender texture and neutral flavor make it a staple ingredient in many Ukrainian dishes.
Nutrition
(per 100g)
Calories77
Protein2г
Fat0.1г
Carbs17.5г
Vitamins & minerals
Vitamin C, Potassium, Vitamin B6, Niacin, Magnesium
How to choose
Select tubers without bruises, cracks, or sprouts; the skin should be smooth, free of green spots, and the size uniform.
How to store
Store in a cool, dark, well‑ventilated area (4‑10 °C) in a perforated bag, avoiding the refrigerator to prevent starch conversion.
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