White Flour
Default unit: pcs · Less common product
Description
White flour is a refined wheat flour with a fine texture, widely used for baking, dough preparation and thickening sauces.
Nutrition
(per 100g)
Calories364
Protein10.3г
Fat1г
Carbs76.3г
Vitamins & minerals
Vitamin B1, Vitamin B3, folic acid, iron
How to choose
Choose flour with a clean white crumb and no yellow specks; check the “best‑by” date.
How to store
Store in an airtight container in a cool, dry place; for long‑term storage, refrigerate to prevent rancidity.
Recipes with White Flour
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