White and Black Ready‑to‑Roll Fondant Icing
Default unit: pcs · Less common product
Description
White and black ready‑to‑roll fondant is a pliable sugar paste pre‑colored in white and black, designed for rolling out and covering cakes or crafting decorative decorations.
Nutrition
(per 100g)
Calories380
Protein0г
Fat0г
Carbs95г
Vitamins & minerals
Virtually no vitamins; contains trace amounts of vitamin B1 and minerals such as potassium.
How to choose
Choose fondant that is free of cracks, has uniform colour and a pleasant marzipan aroma. It should be soft and roll out easily.
How to store
Keep in an airtight bag at room temperature in a dry place for up to 6 months. For long storage you may refrigerate, but bring back to room temperature before use.
Recipes with White and Black Ready‑to‑Roll Fondant Icing
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