Whipped Brie
Default unit: pcs · Less common product
Description
Whipped Brie is a soft French Brie cheese blended to a spreadable, creamy texture, often enriched with additional cream. It’s served as a dip for toast or crackers, used in fillings, or enjoyed as a gourmet appetizer.
Nutrition
(per 100g)
Calories300
Protein16г
Fat24г
Carbs1г
Vitamins & minerals
Calcium, vitamin B12, vitamin A, riboflavin (B2), phosphorus
How to choose
Choose Brie with a smooth white rind free of cracks and off‑notes; the interior should be creamy and fragrant.
How to store
Store in the refrigerator at 2–4 °C in its original packaging or an airtight container, and consume within 5–7 days.
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