Westphalian Ham
Default unit: kg · Less common product
Description
Westphalian ham is a dry‑cured, sometimes smoked, pork ham originating from the Westphalia region of Germany, known for its mild, slightly sweet flavor.
Nutrition
(per 100g)
Calories150
Protein20г
Fat5г
Carbs0г
Vitamins & minerals
Vitamin B1, Vitamin B6, Vitamin B12, Iron, Phosphorus
How to choose
Select ham with a uniform pink color, no excessive dry patches, and a pleasant smoky aroma.
How to store
Wrap tightly in parchment or specialty film and keep refrigerated, consuming within 2–3 days, or freeze in a sealed bag for up to 3 months.
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