Vital Wheat Gluten
Default unit: pcs · Less common product
Description
Vital wheat gluten is a concentrated protein derived from wheat flour by washing out the starch; it is used to improve texture and elasticity in vegetarian meat analogues such as seitan.
Nutrition
(per 100g)
Calories370
Protein75г
Fat1.5г
Carbs14г
Vitamins & minerals
Iron, trace minerals (zinc, magnesium)
How to choose
Choose a dry, white powder free of clumps and with a neutral smell; check the production date.
How to store
Store in a sealed bag or container in a cool, dry place – shelf life up to 12 months.
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