Vital Wheat Gluten
Default unit: kg · Common product
Description
Vital wheat gluten is a high‑protein wheat‑gluten powder, produced by washing wheat flour to isolate the gluten, and is commonly used in breads and vegan meat substitutes such as seitan.
Nutrition
(per 100g)
Calories370
Protein75г
Fat1г
Carbs14г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin (B3), Iron, Magnesium
How to choose
Choose a fine, white powder free of clumps or off‑odors; the package should be tightly sealed.
How to store
Store in a dry, cool place in an airtight container; for long‑term storage, keep refrigerated.
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