Vinaigrette
Default unit: pcs · Less common product
Description
Vinaigrette is a classic Ukrainian beet salad made with boiled beetroot, potatoes, carrots, pickled cabbage or cucumbers, dressed with oil and vinegar.
Nutrition
(per 100g)
Calories80
Protein1г
Fat5г
Carbs9г
Vitamins & minerals
Beetroot provides folate, vitamin C and potassium; cabbage supplies vitamins K and C; carrot adds beta‑carotene (pro‑vitamin A).
How to choose
Use fresh, firm vegetables without blemishes, and pickled cabbage with moderate acidity. Oil should be neutral, and vinegar not overly sharp.
How to store
Keep the salad in a sealed container in the refrigerator and consume within 2‑3 days to retain freshness and color.
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