Venison Sausage
Default unit: pcs · Less common product
Description
Venison sausage is a lean sausage made from fresh deer meat blended with herbs and spices, delivering a rich, slightly gamey taste that pairs nicely with roasted vegetables or hearty stews.
Nutrition
(per 100g)
Calories180
Protein20г
Fat12г
Carbs1г
Vitamins & minerals
Vitamin B12, Vitamin B6, Iron, Zinc
How to choose
Select sausages with an even deep red color, no gray streaks, and a fresh, spiced scent.
How to store
Refrigerate at 0‑4 °C and consume within 3‑5 days, or freeze tightly sealed for 2‑3 months.
Recipes with Venison Sausage
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