Venison
Default unit: pcs · Less common product
Description
Venison is lean wild deer meat with a deep red color, low fat content, and a distinctive gamey flavor. It is commonly used in stews, roasts, or grilled dishes.
Nutrition
(per 100g)
Calories158
Protein26г
Fat3.2г
Carbs0г
Vitamins & minerals
Vitamin B12, vitamin B6, niacin, iron, zinc, phosphorus
How to choose
Choose meat that is bright red, free of gray spots, with a firm texture and minimal liquid in the package.
How to store
Store in the refrigerator at 0‑2 °C and consume within 3‑5 days, or freeze in an airtight bag for up to 6‑12 months.
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