Veggie Crumbles
Default unit: pcs · Less common product
Description
Veggie crumbles are a ready‑to‑cook plant‑based protein product made from soy, peas and seasonings, used as a meat substitute in vegetarian and vegan dishes.
Nutrition
(per 100g)
Calories200
Protein15г
Fat10г
Carbs10г
Vitamins & minerals
Iron, calcium, Vitamin B12 (if fortified)
How to choose
Look for a high protein content, minimal additives, and low sodium; check the production date.
How to store
After opening, keep in an airtight container in the refrigerator and use within 5‑7 days.
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