Vegan Creamer
Default unit: pcs · Less common product
Description
Vegan creamer is a plant‑based alternative to dairy creamer, commonly made from soy, oat, or nut milks. It can be added to coffee, tea, or recipes to provide a smooth, buttery finish.
Nutrition
(per 100g)
Calories120
Protein1.5г
Fat5г
Carbs12г
Vitamins & minerals
Vitamin E, calcium (if fortified), small amounts of vitamin B12.
How to choose
Choose a creamer free of artificial flavors and with low sugar. Check for a “gluten‑free” label if needed.
How to store
Keep refrigerated after opening – up to 5‑7 days. Do not leave at room temperature for more than 2 hours.
Recipes with Vegan Creamer
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