Vanilla Soy Milk
Default unit: l · Common product
Description
Vanilla soy milk is a plant‑based beverage made from soybeans, sweetened and flavored with natural vanilla. It is commonly used as a dairy‑free alternative in coffee, cereals, smoothies, and baking.
Nutrition
(per 100g)
Calories45
Protein3г
Fat2г
Carbs5г
Vitamins & minerals
Vitamin D, Vitamin B12, Vitamin A, Calcium
How to choose
Choose a version without artificial sweeteners and with minimal preservatives; look for labels such as “organic” or “gluten‑free” if those attributes are important.
How to store
Store unopened cartons in a cool, dry place; after opening keep refrigerated and consume within 5–7 days.
Recipes with Vanilla Soy Milk
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