Vanilla Beans

Default unit: pcs · Less common product

Description

A vanilla bean is a long, dark‑brown pod containing aromatic seeds, used as a natural flavoring in confectionery, sauces, and desserts.

Nutrition

(per 100g)

Calories288
Protein0.1г
Fat0.1г
Carbs13г

Vitamins & minerals

Contains trace amounts of vitamin B1, B2 and magnesium.

How to choose

Select pods that are pliable, dark brown, and have an oily sheen; avoid dry, cracked or moldy beans.

How to store

Keep in an airtight container in a cool, dark place or in the refrigerator; for long‑term storage you may freeze them.

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