Vanilla Beans
Default unit: pcs · Less common product
Description
A vanilla bean is a long, dark‑brown pod containing aromatic seeds, used as a natural flavoring in confectionery, sauces, and desserts.
Nutrition
(per 100g)
Calories288
Protein0.1г
Fat0.1г
Carbs13г
Vitamins & minerals
Contains trace amounts of vitamin B1, B2 and magnesium.
How to choose
Select pods that are pliable, dark brown, and have an oily sheen; avoid dry, cracked or moldy beans.
How to store
Keep in an airtight container in a cool, dark place or in the refrigerator; for long‑term storage you may freeze them.
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