Unsweetened Dutch-Processed Cocoa Powder
Default unit: pcs · Less common product
Description
Finely ground cocoa mass that has undergone Dutch alkalization and contains no added sugar. It has a deep dark colour, low acidity, and is used in baking, desserts and beverages.
Nutrition
(per 100g)
Calories228
Protein19.6г
Fat13.7г
Carbs57.9г
Vitamins & minerals
High in magnesium, iron, potassium, and contains vitamin B2 (riboflavin).
How to choose
Look for a powder with a rich dark color, free of lumps, a characteristic cocoa aroma, and a clear production date.
How to store
Keep in a tightly sealed package in a cool, dry, dark place, away from moisture and strong odors.
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