Unsalted Cheese
Default unit: pcs · Less common product
Description
Unsalted cheese is a fresh cheese with reduced salt content, often used in low‑sodium diets; it is suitable for salads, casseroles and as a base for desserts.
Nutrition
(per 100g)
Calories250
Protein20г
Fat15г
Carbs2г
Vitamins & minerals
Calcium, vitamin B2 (riboflavin), vitamin B12, vitamin D (in small amounts)
How to choose
Choose a white, soft cheese without excess whey, with a neutral aroma and smooth surface.
How to store
Store in the refrigerator at 2‑5 °C in an airtight container or under a lid, and consume within 5‑7 days.
Recipes with Unsalted Cheese
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