Unripe Pear

Default unit: pcs · Less common product

Description

An unripe pear is firm and tart, commonly used in baking, compotes, or pickles before it fully ripens.

(per 100g)

Calories55

Protein0.4г

Fat0.1г

Carbs14.5г

Vitamin C, dietary fiber, potassium

Select pears with a firm, smooth skin free of cracks or soft spots; the color should be light green to yellowish.

Keep at room temperature to allow ripening. Once ripe, store in the refrigerator for up to 5 days.

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