Turkish Red Pepper Flakes
Default unit: pcs · Less common product
Description
Turkish red pepper flakes are finely ground dried red chili peppers, offering a vivid color and smoky heat. They are commonly added to meat, fish, sauces, and vegetable stews.
Nutrition
(per 100g)
Calories282
Protein12.1г
Fat13г
Carbs54г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), capsaicin
How to choose
Select a bright red, fragrant product free of mold or damp clumps. Choose the grind fineness according to the dish’s needs.
How to store
Keep in an airtight glass or metal jar in a cool, dark place – up to 6 months.
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