Turkish Dried Chilies
Default unit: pcs · Less common product
Description
Turkish dried chilies are whole dried fruits of Turkish chili, retaining intense aroma and heat. They are used in traditional Turkish dishes, stews, sauces, and as a snack.
Nutrition
(per 100g)
Calories282
Protein12.1г
Fat13г
Carbs54г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), iron, capsaicin
How to choose
Select bright red pods free of mold, with a firm texture and characteristic aroma.
How to store
Keep in an airtight glass or metal jar in a dark, cool place; they stay good for up to 12 months.
Recipes with Turkish Dried Chilies
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