Turkey Kielbasa
Default unit: kg · Common product
Description
Turkey kielbasa is a smoked or boiled sausage made from turkey meat, seasoned with spices and flavorings.
Nutrition
(per 100g)
Calories170
Protein18г
Fat11г
Carbs2г
Vitamins & minerals
Vitamin B6, Vitamin B12, Niacin, Selenium, Phosphorus
How to choose
Choose a sausage with a uniform pink color, free of gray or green spots, and look for a short ingredient list with minimal additives.
How to store
Keep it refrigerated at 0‑4 °C and use within 5 days, or freeze in an airtight bag for up to 2 months.
Recipes with Turkey Kielbasa
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