Tuna in Water
Default unit: банка · Common product
Description
Tuna packed in water is a canned fish product that retains a high protein content while remaining low in fat. It is ready‑to‑eat and works well in salads, sandwiches, and pasta dishes.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin D, Vitamin B12, Niacin, Selenium
How to choose
Choose cans that are free of dents, with clear water and no discoloration; check the expiry date and ensure the ingredient list contains only tuna and water.
How to store
Store unopened cans in a cool, dry place. Once opened, transfer the tuna and its liquid to an airtight container and keep it refrigerated, using within 2–3 days.
Recipes with Tuna in Water
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