Truffle Cream Cheese
Default unit: pcs · Less common product
Description
Truffle cream cheese is a cream cheese flavored with real truffle pieces or oil, giving it a distinctive earthy taste. It is ideal for upscale appetizers, canapés, and sauces.
Nutrition
(per 100g)
Calories340
Protein6.2г
Fat34г
Carbs4г
Vitamins & minerals
Vitamin A, Vitamin B12, calcium
How to choose
Choose a cheese without cracks, with a smooth creamy texture and a pronounced truffle aroma; check the expiry date and ensure it contains real truffle pieces rather than just flavorings.
How to store
Store in the refrigerator at 0‑4 °C in an airtight container; after opening, consume within 7‑10 days while kept chilled.
Recipes with Truffle Cream Cheese
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App