Top Sirloin Steak
Default unit: pcs · Less common product
Description
Top sirloin steak is a cut from the upper part of the beef sirloin, offering a robust beef flavor with moderate marbling.
Nutrition
(per 100g)
Calories210
Protein20.9г
Fat12г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B6, Iron, Zinc
How to choose
Look for a bright cherry‑red color, no dry spots or off‑odors, and a firm yet slightly springy texture.
How to store
Store in the refrigerator at 0‑2 °C in a sealed bag for 3‑5 days, or wrap tightly and freeze at –18 °C for up to 6 months.
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