Top Round Roast
Default unit: pcs · Less common product
Description
Top round roast (roast beef) is a large piece of beef commonly roasted to medium doneness, yielding a flavorful crust and tender interior.
Nutrition
(per 100g)
Calories250
Protein27г
Fat15г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B6, niacin, iron, zinc
How to choose
Look for deep red flesh with little surface liquid. Minimal marbling indicates a lean cut. Avoid any off‑odors.
How to store
Keep refrigerated at 0‑4 °C, wrapped in paper or plastic – up to 5 days. For longer storage, freeze in an airtight bag and use within 3‑4 months.
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