Tomato Passata with Peppers
Default unit: pcs · Less common product
Description
Tomato passata with peppers is a smooth tomato puree enriched with finely chopped red pepper, giving it a mild spiciness and bright hue. It works well in Italian sauces, stews, and casseroles.
Nutrition
(per 100g)
Calories80
Protein3.8г
Fat0.4г
Carbs18.5г
Vitamins & minerals
Vitamin C, Vitamin A, potassium, folate
How to choose
Look for a product free of added preservatives, with a bright red color and fresh tomato‑pepper aroma; the texture should be uniform without lumps.
How to store
Keep the unopened jar in a dry, cool place. Once opened, refrigerate in an airtight container and use within 5–7 days.
Recipes with Tomato Passata with Peppers
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App