Toasted Pecans
Default unit: g · Common product
Description
Toasted pecan pieces are pecan nuts that have been lightly roasted, giving them a crunchy texture and a sweet, buttery taste. They are often used in desserts, salads, and as a topping for oatmeal or roasted vegetables.
Nutrition
(per 100g)
Calories690
Protein9.2г
Fat71.9г
Carbs13.9г
Vitamins & minerals
Vitamin E, Vitamin B1, Vitamin B6, Folate, Magnesium, Phosphorus, Zinc
How to choose
Pick pecans that are evenly golden‑brown, free from dark spots, mold, or off‑odors.
How to store
Store in an airtight container in a cool, dry place; for extended freshness, keep them in the refrigerator or freezer.
Recipes with Toasted Pecans
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