Tikka Curry Paste

Default unit: pcs · Less common product

Description

Tikka curry paste is a fragrant blend of spices, chilies, garlic, ginger and a hint of yogurt, used to marinate meat and flavor Indian‑style dishes.

Nutrition

(per 100g)

Calories150
Protein3г
Fat8г
Carbs15г

Vitamins & minerals

Vitamin A (from paprika), Vitamin C (from chilies), iron

How to choose

Look for a vivid aroma, no moisture or sediment; the package should be airtight and the production date no older than 12 months.

How to store

After opening, keep refrigerated in a sealed jar and use within 4–6 weeks; portions can be frozen for up to 3 months.

Recipes with Tikka Curry Paste

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