Thick Coconut Milk
Default unit: pcs · Less common product
Description
Thick coconut milk is a rich, creamy liquid obtained by pressing coconut flesh and diluting it to a dense consistency. It is used in Asian dishes, desserts, and sauces to impart a distinctive coconut flavor.
Nutrition
(per 100g)
Calories230
Protein2.3г
Fat24г
Carbs5.5г
Vitamins & minerals
Vitamin E, iron, magnesium
How to choose
Choose cans without added sweeteners or stabilizers, check the expiration date, and look for a uniform creamy texture.
How to store
Unopened cans should be stored in a cool, dry place; once opened, keep refrigerated and use within 3–4 days.
Recipes with Thick Coconut Milk
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