Thai Kitchen Premium Fish Sauce
Default unit: ml · Less common product
Description
Thai Kitchen Premium Fish Sauce is a dark, aromatic condiment made by fermenting small fish with sea salt. It adds a salty‑umami depth to soups, stir‑fries and dressings.
Nutrition
(per 100g)
Calories50
Protein5.5г
Fat0.1г
Carbs0.5г
Vitamins & minerals
Vitamin B12, Sodium, Potassium
How to choose
Choose a sauce that is clear amber in color, with a strong marine aroma and no sediment or cloudiness.
How to store
After opening, keep it tightly sealed in the refrigerator, away from light, and use within a few months.
Recipes with Thai Kitchen Premium Fish Sauce
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