Thai Chili Paste
Default unit: pcs · Less common product
Description
Thai Chili Paste is a fiery blend of chilies, garlic, lemongrass, galangal and fish sauce, added to curries, soups, marinades and sauces for an intense, piquant heat.
Nutrition
(per 100g)
Calories150
Protein3г
Fat5г
Carbs25г
Vitamins & minerals
Vitamin C, vitamin A
How to choose
Look for a vivid red paste with a strong chili‑garlic aroma, free of mold or off‑smells.
How to store
Keep refrigerated in an airtight jar – up to 3 months after opening. For long‑term storage, freeze in small portions.
Recipes with Thai Chili Paste
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