Teff Flour
Default unit: pcs · Less common product
Description
Teff flour is finely ground teff grain, dark brown and high in protein and minerals. It works well in gluten‑free baking, breads, pancakes and muffins.
Nutrition
(per 100g)
Calories367
Protein13.3г
Fat2.4г
Carbs68.5г
Vitamins & minerals
Iron, calcium, magnesium, zinc, B‑vitamins (thiamin, riboflavin, niacin).
How to choose
Look for flour free of lumps, with a uniform dark brown color and a mild fresh‑grain aroma.
How to store
Store in an airtight container in the refrigerator or freezer to prevent the natural fats from becoming rancid.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App