Tapenade
Default unit: pcs · Less common product
Description
Tapenade is a thick olive sauce‑paste made from finely chopped olives, capers, anchovies and olive oil, commonly used as a spread or dressing for salads, pasta and meats.
Nutrition
(per 100g)
Calories200
Protein2г
Fat20г
Carbs5г
Vitamins & minerals
Vitamin E, Vitamin A, iron, potassium
How to choose
Prefer a paste made from high‑quality olives, without unnecessary additives, featuring a characteristic olive aroma and a slight lemony tang.
How to store
Store in the refrigerator in a sealed jar; after opening use within 1‑2 weeks. Avoid prolonged storage at room temperature.
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