Talijolini Pasta
Default unit: pcs · Less common product
Description
Talijolini is a thin, long pasta similar to spaghetti, made from durum wheat. It cooks quickly and works well with light sauces, in soups, or as a side.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs71г
Vitamins & minerals
Thiamine (Vitamin B1), niacin (Vitamin B3), iron
How to choose
Look for uniformly thin strands without signs of moisture or insects; the color should be consistent, without darkening.
How to store
Store in an airtight package in a cool, dry place; after opening keep in a container to prevent moisture absorption.
Recipes with Talijolini Pasta
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