Sweet Sopressata
Default unit: pcs · Less common product
Description
Sopressata is an Italian dry salami made from pork and seasoned with garlic, red pepper and herbs. The sweet version adds sugar or honey, giving a mild caramelized flavor that works well sliced thin for salads, pizzas and appetizers.
Nutrition
(per 100g)
Calories350
Protein20г
Fat30г
Carbs5г
Vitamins & minerals
Vitamin B12, iron, zinc, niacin
How to choose
Choose a dry salami with even fat marbling, no dry edges or mold; the casing should be natural and supple.
How to store
Store unopened in a cool, dry place; after opening wrap tightly in foil or parchment and keep refrigerated, using within 2 weeks.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App